The monthly meal menu is prepared by our dietician in accordance with the nutritional needs of the children. Every meal cooked in our school is prepared by our cook in our own kitchen. "Organic nutrition" is applied in our school. Our eggs and dried legumes are organic. Fruit and vegetables have "Good Agricultural Practices" certificate. AOÇ bottled milk and homemade yogurt are consumed daily. No solid oil is used.
Every day, a nutritious diet with breakfast, lunch, afternoon breakfast and fruit is established for children. Kindergarten has a strict NO Peanuts policy and no outside food is allowed.